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Za’afranh Permium Super negin Saffron
(A ++ Grade)
100% GENUINE All Red and PREMIUM QUALITY NEGIN SAFFRON: Organically Grown, NonGMO/Vegan, Directly sourced from Farmers, Dairy-free, Pesticide Free. NEGIN Saffron is the most intense, and rarest form of saffron with a vibrant color and a lovely floral and earthy exotic aroma.
NUTRIENT DENSE: High in manganese, vitamin C, magnesium, iron, potassium, and vitamin B6. All important to help regulate blood sugar, calcium absorption and healthy formation dopamine & glutamate. Lab Tested our Saffron is tested for the highest levels of (Crocin) Color, (Safranal) Aroma, and Picocrocin (Flavor). 100% Pure and unadulterated Saffron. Your Safety is our #1 Priority.Packed in Food Grade easy to store packaging. Value is in the product and not the elaborate packaging what competitors offer. As mentioned before, many countries are trying to gain a share in the saffron market. This is why the competition is getting more difficult in this profitable trade. Iran solely produces nearly 95 percent of saffron production. However, it should employ some strategies to keep its position in this competitive market. One of the most important success factors in getting a competitive advantage in the saffron market is preserving the saffron quality during the transportation process. Suitable and standard packaging not only helps to preserve the quality of saffron but also helps to increase the value-added of this magic spice.
Iranian Pushal Saffron
(B + Grade)
The term "Pushal," originating from the Persian language, signifies the appearance of saffron threads belonging to the Pushal grade. The term "Pushal" is derived from the Persian language and means "bundle" or "braided."
In Pushal saffron, saffron strands are grouped together and affixed to the style without any individual trimming or separation. The stigmas are yellow or of a lighter hue. Pushal saffron contains the stigma with an approximate 3-5 mm style. This type of saffron has lower color strength compared to Sargol saffron. Some consumers prefer to purchase Iranian Pushal to ensure saffron validity and authenticity. Its coloring power is approximately 220 USP. It is produced in the early stages of the harvesting season. This saffron grade is not cut like Sargol and therefore contains more yellow parts from the style of the plant.
Pushal Saffron is, in fact, a grade of Iranian Saffron, which contains a certain amount of style and stigma. During processing, the amount of style along with the stigma of saffron threads is cut and prepared for drying. This saffron grade is categorized from 1 to 3 based on the size and sagging of the stigma and the amount of cream attached to it. This B+ grade of saffron has yellow threads.
Amee Gold Leaves
(100 % Vegetarian)
Edible gold leaf has been used for centuries by the rich and wealthy. Italian nobility dined on risotto with edible gold leaf during the sixteenth century. The Elizabethans eat sweets and fruits covered in gold leaf, while Japanese had it sprinkled into Sake.
Culinary uses to decorate food or drink, typically to promote a perception of luxury and high value. Commonly found in confectionery, including chocolates.
Liquors with tiny floating pieces of gold leaf are known of since the late 16th century; originally the practice was regarded as medicinal.
Amee Silver Leaves
(100 % Vegetarian)
Non-toxic, Edible Silver Leaves is a gorgeous decoration for chocolates, fruits, cakes, marzipan and holiday desserts. Transfer leaf books have a thin tissue paper between each leaf. Each leaf may be fitted with a gilder’s tip without disturbing the next leaf. Made of genuine 999 grade silver. Contains no alloys.
Hygienically produced Silver Leaves are available in booklet shapes of different sizes, packed in airtight polyester bags to avoid any damage due to environmental factors. The Different Sizes and Packing Style is given below.
Indian & Guatemala Cardamom
Cardamom or Elettaria Cardamomum Maton is one of the most highly prized and exotic spices and rightly deserves the name “queen of spices”.
It is also commonly referred to as the “green cardamom” or the “true cardamom”, Cardamom, in spite of being pricey and exclusive, is a much wanted ingredient, not just from a gastronomical but also from a medicinal perspective.
It is also a sought-after remedy for dental issues like gum and teeth infections.
It is used as an antidote for both snake and scorpion venom. Traditional Indian medicine also makes use of this spice in a variety of ways.
Today there is a lot of speculation that it may also help fight cancer. The versatile spice even finds its way into perfumeries.
Vietnamese Black Pepper
Discover the exquisite allure of our Vietnam Black Pepper, a culinary gem that hails from the lush and fertile lands of Vietnam. We take immense pride in presenting this premium black pepper, celebrated for its unparalleled flavor, aroma, and versatility. Harvested with care from the heart of Vietnam's pepper plantations, our black pepper promises to elevate your culinary creations to extraordinary heights.
Za'afranh Cumin Seed
We proudly offer Cumin seeds from China are similar in appearance and flavor to cumin from other regions but may differ slightly in terms of size and oil content. These seeds are small, elongated, and ridged, typically a brownish-yellow color.
Cumin seeds have a warm, earthy aroma with a hint of citrus and an intense, slightly bitter flavor
China is one of the major exporters of cumin, and the seeds grown here are used in various cuisines globally, particularly in Asian, Middle Eastern, and North African dishes.
The seeds are often used whole or ground and can be found in spice blends, such as garam masala and curry powder.
1121 Steam Basmati XXXL Rice
1121 Steam Basmati Rice” is long grain aromatic rice grown for many centuries in Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking.
Indulge in the exquisite taste of Premium XXXL 1121 Steam Basmati Rice. This long-grain rice variety is known for its exceptional quality, delicate aroma, and fluffy texture when cooked. Elevate your culinary creations with this premium rice that is perfect for biryanis, pilafs, and other delicious rice dishes.